Convert Grams to Milliliters Easily
Use our simple tool to convert the weight of ingredients to volume. Accurate, fast, and perfect for cooking, baking, or science!
Calculate yourself:
About Our Online Converter
Our convenient online volume and mass converter will become an indispensable assistant for anyone involved in cooking, baking, or any activity requiring precise ingredient measurements. With it, you can easily convert grams to milliliters (or vice versa) for a wide range of products, from water and oil to flour, sugar, and dairy.
We have collected density data for the most popular ingredients to ensure the utmost accuracy in your calculations. This is especially important in baking, where even the slightest error can affect the final result. You no longer need to search for conversion tables or rely on unreliable sources – everything you need is already here.
Simply select an ingredient from the list, enter the quantity in grams (or milliliters), and get an instant result. Our intuitive interface and mobile adaptation make the process quick and enjoyable. Use our converter to achieve perfect results in your culinary experiments!
What's included in our converter?
Our mass-to-volume converter includes intuitive and user-friendly interface elements that allow you to quickly and accurately calculate the necessary values.
- Dropdown list of ingredients organized by category, each with an accurate density.
- Input field for entering the number of grams to convert.
- Automatic calculation of the result in milliliters based on the ingredient's density.
- Explanation of the formula used for the conversion.
This tool is useful for professional chefs, home cooks, students studying chemistry, or anyone who wants to convert grams to milliliters effortlessly.
Also try:
250 g Unsweetened cocoa powder = 454.5 ml
8 g Water = 8.0 ml
20 g Gelatin powder = 28.6 ml
60 g Peanut butter (creamy) = 57.1 ml
40 g Kosher salt = 50.0 ml
300 g Mayonnaise = 326.1 ml
250 g Light cream = 247.5 ml
1 g Apple cider vinegar = 1.0 ml
10 g Plain whole milk yogurt = 9.7 ml
200 g Lemon juice = 194.2 ml
6 g Unsalted butter = 6.6 ml
200 g Baking soda = 190.5 ml